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Re: breaking in my new knife tonight
Teruyasu Fujiwara forges some of the best steel for kitchen knives that there is, his Maboroshi line has a core steel of shiragomi #1 white hardened up to 65, thats an incredible knife, makes Shuns l…1 · -
Re: For all you fellow Dead Heads......sad news from the family....re: Robert Hunter....
That sucks, but 78 ain't bad.1 · -
Re: Having a hard time with getting the bands back on
I just have a question, what is this, it looks like gasket material but maybe I'm looking at it wrong2 ·
